Conference theme 08

Back of house

Smarter layouts and equipment choices for commercial kitchens, service areas and hospitality workplaces.

Register free Apply to speak
Back of house
What we will explore

Where efficiency starts

Practical sessions on the spaces guests never see but always feel.

  • Commercial kitchen layout and workflow
  • Choosing equipment for efficiency and longevity
  • Housekeeping and laundry operations
  • Staff areas that help retain talent
  • Reducing energy, water and waste behind the scenes
Who it is for

Made for

  • Executive chefs and F&B directors
  • Operations and housekeeping managers
  • Procurement teams
  • Fit-out specialists

The full programme and speakers will be announced closer to the event.

Next theme: The future of design
15 & 16 September 2027

Join the conversation

Free conference sessions across two theatres at ICC Sydney. Register for your free pass.

Register free All themes

Where & when

ICC Sydney Exhibition Centre
Darling Harbour, Sydney

Wednesday 15 September 2027
Thursday 16 September 2027

Information

Sponsor & exhibit

Sponsorship enquiries Matt Gatfield Matthew.Gatfield@terrapinn.com
Sponsorship enquiries Laura Ward Laura.Ward@terrapinn.com

Speaking & marketing

Speaking enquiries Katarina Mesarovich Katarina.Mesarovich@terrapinn.com
Marketing enquiries Lilly Roessen Lilly.Roessen@terrapinn.com

Co-located with NoVacancy

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