Becca Leung | Chief Operating Officer and Board Certified Veterinary Nutritionist
Veterinary Nutrition Group (VNG)

Dr Becca Leung 
Becca is a Board Certified Veterinary Nutritionist®, co-founder and chief operating officer at Veterinary Nutrition Group (VNG). She completed her veterinary degree at Massey University in 2015 and stayed on to complete her nutrition residency training and PhD. In 2019, she joined Royal Canin’s Global R&D department in the south of France as a Senior Scientist in the areas of ageing and gastrointestinal research, and then as a Research Veterinary Nutritionist. After several years of enjoying great food and wine, Becca is excited to be back in the Southern hemisphere to share her passion for nutrition in Australasia.