I am responsible for the P&L of the Q-Commerce Business Unit at foodpanda Singapore. This includes both the management of our own network of grocery dark stores and the growth of a marketplace dedicated to shops/retail vendors across Singapore. Leading a team of 70+ in office and 300+ including store operations.
Before this, I spent the initial part of my career in management consulting with McKinsey, working with large FMCG / food companies on their retail and commercial strategies. Following which I did my MBA at INSEAD (Singapore campus) and moved into the food industry by joining Restaurant Brands International (global franchisor of Burger King) and foodpanda in early 2021.